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| Dinner Banquet Menu |
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We have 12 private rooms available for lunch meetings!
The entire property can also be rented for your special event. |
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| Premium Three Course Menu |
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| Salade |
| Patricia Nixon Contemporary Greens |
Baby mesclun greens with a passion
fruit ginger vinaigrette
served in a rice paper basket |
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Choice of Entree
(Guest
selects one, or you may create combination entree for the entire group) |
| Carter di Pollo |
Boneless chicken breast wrapped around imported ham & Fontina cheese, baked
and served with porcini mushroom sauce |
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| John F. Kennedy Salmon |
| Poached fillet of fresh wild salmon with a delicate citrus beurre blanc |
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| Abraham Lincoln Filet Mignon |
| 6 oz. Petite Filet Mignon, oven roasted and served atop baked polenta over a sauce of Gorgonzola cheese |
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| George Washington Vegetarian Pasta |
Artichoke hearts, cherry tomatoes, asparagus & sliced roasted garlic
tossed with egg less pasta |
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| Desserts |
| Roosevelt Chocolate Mousse |
| Decadent chocolate mousse topped with chocolate ganache |
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| $49.95 per person, plus tax and gratuity |
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| All prices subject to 8.75% tax and 20% gratuity. Beverages not included |
